Artificial sweeteners up risk of cardiovascular diseases | Latest news for Doctors, Nurses and Pharmacists | Cardiology - MIMS
Higher consumption of artificial sweetener, particularly aspartame, sucralose, and acesulfame potassium, appears to increase the risk of cardiovascula...
Higher consumption of artificial sweetener, particularly aspartame, sucralose, and acesulfame potassium, appears to increase the risk of cardiovascular disease (CVD), suggests a study.
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